I made this really tasty, yet simple, salmon recipe. All of the ingredients go into a piece of foil and is baked in the oven for 20 minutes. I made a side of brown rice and the whole dinner was done in 45 minutes!
You Will Need:
1 Tbs EVOO
Salt and Pepper
1 tsp oregano
1 lb salmon, skin removed
1 onion, sliced
1 lemon, sliced
Parsley
Asparagus
Preheat the oven to 400 degrees.
Cut off enough pieces of foil to hold the salmon. Place the asparagus on the foil. Top with the salmon and season with the EVOO, salt,pepper, and oregano.
Place the sliced onion on top of the salmon and then the lemon slices.
Wrap the foil around the salmon and place on a baking sheet.
Bake for 20 minutes. Carefully unwrap the foil and using a spatula, transfer the asparagus and salmon to a serving plate and enjoy!
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